Thanksgiving 2010 is in Fredericksburg, TX. No turkey this year, but we are roasting a duck. Before the duck gets roasted, Bob will be removing the duck's legs so we can make, later, the famous French dish called Cassoulet. When in France a couple of years ago, we fell in love with this dish – duck legs, sausage, bacon, white cannelini beans, and veggies.
We wish all our family and friends a Wonderful and Peaceful day. Also Happy Birthday to our son-in-law Ed.
Happy Thanksgiving!! Hope you and Bob have a great day!!!
ReplyDeleteThe Duck sounds good. Hope your Thanksgiving is a great one!
ReplyDeleteSorry we couldn't be there. Save some Cassoulet for us.
ReplyDeleteHappy Thanksgiving.
John and Judy